Hosting at home has taken on a whole new life in recent years. More people are transforming their houses into stylish event spaces for milestone birthdays, holiday soirées, engagement parties, and other big celebrations. But while guest lists have grown, one thing hasn’t changed—no one wants to spend the entire evening stuck in the kitchen. […]
Full-Service Catering at Home Read More »
We’re all guilty of it—snapping a quick pic of our plate before diving in. With millions of food photos posted daily, Instagram, TikTok, and Facebook have become a foodie’s paradise, filled with culinary creations from around the globe. At Messina’s Catering and Events, we keep a close eye on what’s trending, from top food hashtags
Most Popular Foodie Hashtags to Follow Read More »
The invitations have gone out, the décor selected, and the playlist queued up. Now comes one of the most important—and often most stressful—parts of hosting: deciding how much food and beverage to serve. Running out can feel like a misstep, and overbuying leaves you with an overstuffed refrigerator and unnecessary waste. Of course, the most
Party Planning? Here’s how Much Food to Serve Read More »
Did you know there’s actually a difference between hors d’oeuvres and appetizers? While they’re often used interchangeably, technically, hors d’oeuvres are bite-sized, savory foods served before a meal, like nuts, crudités, fruit, and cheeses. Appetizers, on the other hand, are served at the table as a first course, meant to complement the main meal—think soups
Hosting an All Appetizers or Heavy Hors d’oeuvres Event Read More »
While the most essential ingredient to a great cocktail party is arguably the cocktails, we would argue that the food is a close second! And in New Orleans, we’re all about amazing food and an even better party! So, what kind of food is best suited for a cocktail party? Variety and Compact Size At
What Type of Food Do You Serve at a Cocktail Party Read More »
If you’re looking for info about corndogs or chicken kabobs, you’ve come to the wrong blog. Here we focus on epicurean and artful foods to serve on a stick. Catering menu items on a skewer have become the ultimate go-to for pretty, easy small bites that are as pretty to assemble as they are fun
Chic Food on a Stick Read More »
When most of us think of a catered box lunch at an office or event, it conjures up images of a saran-wrapped sandwich paired with a bag of chips, a cookie, and maybe a little cup of pasta salad. While that version of a boxed lunch certainly feeds the need for nourishment, it’s not very
Think Outside the Box(ed) Lunch Read More »
“The theatre is beautiful, and I would say that it is the finest venue for opera in the metropolitan area. It is smaller than our usual theatres in America; it is, in fact, redolent of a European opera house. I was highly impressed.” Theater Critic, Brian Morgan, upon his first visit to the Jefferson Performing
New Orleans Special Event Venue Feature: Jefferson Performing Arts Center Read More »
Corporate events are a great way to draw attention to your brand, focus on your company, and shine the spotlight on clients, employees, sponsors, and other professional peers. It’s also a great way to make new connections and solidify existing ones. The venue you choose plays a large part in your event’s overall success, so
How To Select the Right Venue for Your Corporate Event Read More »
Breakfast catering doesn’t have to be so predictable. Forget mini muffins, Danishes, bagel bars, and yogurt cups. Today’s catered breakfast event should be full of color, imagination, unique flavor combinations and ingredients not typically spotted at the breakfast table. At Messina’s Catering & Events, we adhere to the core principles of catering—surprise, delight, satisfy, and
Elevating the Breakfast Catering Menu Read More »
