CATERING
NEWS
March 26, 2026
Messina’s Catering & Events recently began working with Glass Half Full, a New Orleans-based organization that recycles glass into sand and gravel for a variety of local uses, including coastal restoration. It’s a meaningful partnership at a time when more local businesses are looking for better ways to manage glass
November 18, 2025
Messina’s Catering & Events is thrilled to expand our footprint at the historic Fair Grounds Race Course for the 2025–2026 racing season. Beginning this fall, Messina’s is taking the reins of the coveted 4th & 5th floor Clubhouse food and beverage program, bringing new energy, chef-driven cuisine, and the warm,
November 10, 2025
Messina’s is proud to announce the grand opening of the Nouveau River Room at The MISI by Messina’s at Jax Brewery, expanding the venue from one to two floors of elegant riverfront event space. The newly completed fourth-floor build-out debuts with two private events and features a 500-guest capacity, multiple
November 4, 2025
We’re thrilled to share that Messina’s Catering has been named a 2025 Family Favorites Winner for Best Catering Company by local families through NOLA Family. NOLA Family Magazine’s annual, reader-voted awards celebrate favorite businesses, schools, healthcare providers, and family services across Greater New Orleans. Readers nominate and vote online each
September 6, 2025
Messina’s co-owner Stacey Messina and Executive Chef Mark Daniels joined NOLA Now from the Rouses Kitchen to share what’s new—and cook on camera. Chef Mark seared blackened Gulf redfish over a corn maque choux risotto cake live on air, while Stacey showcased our newest rooftop venue, The Crescent Room at
August 27, 2025
We’re thrilled to welcome Chef Dominique Macquet to our culinary leadership. Born in Mauritius, Chef Dominique brings a world of flavor—Creole, Asian, African, and Indian influences—shaped by a career that’s spanned South Africa, London, Southeast Asia, Beverly Hills, and even Cunard’s Queen Elizabeth 2 (QE2). Along the way, he’s cooked
August 15, 2025
Messina’s is proud to bring home 1st Place: People’s Choice – Best Appetizer at Tasty Bites of the South 2025, presented by the National Association for Catering & Events (NACE) New Orleans. On Thursday, August 14, 2025, top chefs from across the area gathered at the Hotel Fontenot for a
August 6, 2025
Messina’s is thrilled to partner with St. Pius X Catholic School in New Orleans as the new provider for its School Lunch Program. The first day of school was Tuesday, August 5, 2025, and early feedback has been outstanding—students, faculty, and parents are loving the fresh, nutritious choices. Our rotating
August 1, 2025
One of New Orleans’ most iconic buildings is entering a bold new chapter. The JAX Brewery, a historic riverfront landmark in the French Quarter, is undergoing a $10 million redevelopment aimed at revitalizing the space with a mix of restaurants, entertainment venues, and cultural experiences. As detailed in a recent
July 24, 2025
Messina’s has launched a new online ordering website for its long-running Gourmet-To-Go program, making it easier than ever to enjoy chef-prepared dishes for cozy family dinners, social gatherings, office lunches, and corporate events. A staple of the brand for more than 60 years, Gourmet-To-Go features family favorites Messina’s has served
July 17, 2025
Messina’s at the Terminal was the proud host venue for the Black Essence Brunch, a standout event during Essence Fest 2025. This vibrant gathering brought together leaders, creatives, and community members to celebrate culture, connection, and achievement in an atmosphere as inspiring as the occasion itself. The brunch was featured
June 27, 2025
Messina’s is proud to have been named one of The Times-Picayune’s “Top Workplaces” for 2025. The announcement was made at the newspaper’s 11th-annual awards dinner, held June 25 at the Higgins Hotel in downtown New Orleans, with nearly 300 people in attendance. The program relies entirely on confidential employee surveys
June 6, 2025
Messina’s at The MISI was honored to host the French Quarter Business Association’s 2025 Gala-Fête en Blanc on June 5. More than 130 guests gathered along the river for “A White Night on the River,” arriving in elegant all-white attire to enjoy signature cuisine by Messina’s, a hosted open bar,
May 10, 2025
Messina’s Catering made its biggest splash yet at the 2025 New Orleans Jazz & Heritage Festival, expanding its footprint and raising the bar for private hospitality. With more than 420,000 attendees flocking to the Fair Grounds annually, Jazz Fest remains one of the city’s most iconic cultural events—and Messina’s continues
April 30, 2025
George and Stacey Messina recently traveled to Washington, D.C. to advocate for small business interests in the payments industry. Referred by the New Orleans Chamber of Commerce, the Messinas were selected to represent New Orleans small businesses as part of the Louisiana-Mississippi delegation supporting the Small Business Payments Alliance (SBPA).
April 20, 2025
The 42nd annual French Quarter Festival was one for the books, delivering its most successful year yet with over 300 bands performing across 22 stages and culinary offerings from more than 70 of New Orleans’ top restaurants. As always, Messina’s Catering & Events was proud to play a key role
April 7, 2025
At Messina’s Catering & Events, our success is driven by passionate, hardworking team members who bring our core values to life every day. This month, we’re shining the spotlight on Myya Sullivan, one of our exceptional prep cooks! Myya’s dedication to our company is truly inspiring. She embodies Messina’s commitment
April 6, 2025
Messina’s Catering & Events was honored once again to support the Emeril Lagasse Foundation’s annual Throwdown Weekend in Destin, Florida. The event featured a lively mix of golf, crawfish boils, exclusive wine auctions, and the crowd-favorite BBQ Throwdown Competition. Led by Executive Chef Mark Daniels, the Messina’s team proudly partnered
March 30, 2025
Messina’s was honored to take part in Archbishop Rummel High School’s highly anticipated Beast Feast on March 26th — an annual celebration of bold flavors and culinary craftsmanship. The event brought together more than 200 local culinary groups, including Deanie’s Seafood, Bear’s Poboys, Segnette Landing, and Atiba Coffee House, along
March 24, 2025
Messina’s Catering & Events was proud to once again serve as the exclusive food and beverage partner for Fair Grounds Race Course, delivering exceptional culinary service during the grand finale of the 2025 racing season — the highly anticipated Louisiana Derby Day on March 22nd. This year’s Derby Day drew
March 4, 2025
The Messina’s team took center stage during an unforgettable Mardi Gras Ball Season! From extravagant masquerade balls to high-energy pre-parade celebrations, we delivered top-tier hospitality at six major Mardi Gras events, ensuring every krewe and guest experienced the very best of Carnival season. As the exclusive catering partner of The
February 28, 2025
Messina’s kicked off the year with the 2025 Annual Managers Meeting at The Rooftop on Basin, bringing together leadership from across the company to set the stage for another year of excellence. Against the stunning backdrop of the New Orleans skyline, managers reflected on 2024’s achievements, outlined ambitious goals, and
February 10, 2025
New Orleans was the ultimate destination for Super Bowl LIX, and Messina’s played a key role in making the week unforgettable. From exclusive VIP events to high-profile celebrations, our team brought world-class cuisine and hospitality to the biggest stage in sports. The excitement kicked off on February 6th at the
January 31, 2025
We are proud to celebrate Cameron Williams, a 2024 extern from the New Orleans Culinary & Hospitality Institute (NOCHI), who successfully completed his training with Messina’s Catering & Events. Under the mentorship of our esteemed chefs Mark Daniels, Marc Lee, and Dale Ambrose, Cameron honed his skills in banquet preparation,
January 30, 2025
We’ve been SCOUTED—again! Messina’s Catering & Events is honored to be featured in Volume 13 of The Scout Guide New Orleans, a publication that showcases the city’s most celebrated small businesses. On January 29, George and Stacey Messina joined fellow entrepreneurs and creatives at the launch event, held at Cole
January 24, 2025
Our Messina’s disaster relief feeding division is ready to serve when extreme weather hits! During the recent freeze, our dedicated team worked tirelessly to prepare and deliver over 7,000 meals in just five days to the hardworking emergency responders and essential personnel of Orleans Parish and Jefferson Parish. We remain
January 17, 2025
Exciting News! The MISI by Messina’s has been recognized as the 2024 Best Networking Event of the Year at the MPI Gulf States Chapter Awards! At the January 16th Meeting, the Messina Team was honored to accept this prestigious 2024 MPI Gulf States Holiday Event award—a testament to our commitment
January 15, 2025
Messina’s Catering & Events has expanded into a new 16,000-square-foot commissary, further elevating our ability to deliver high-quality catering services in New Orleans, LA. The new facility brings Messina’s kitchen, office, and warehouse operations under one roof, improving efficiency, streamlining logistics, and providing room to expand as the company continues
January 5, 2025
The 2024 holiday season was one for the books at Messina’s Catering & Events, filled with milestone celebrations, award recognitions, and unforgettable moments. From catering New Orleans’ most iconic holiday events to launching a stunning new venue, our team worked tirelessly to bring exceptional hospitality to every gathering. Kicking Off
December 31, 2024
Messina’s Catering & Events kicked off the holiday season in style, celebrating another incredible year with its Annual Christmas Party at the iconic House of Blues New Orleans. Hosted by George, Stacey, and Andrew Messina, the event brought together over 130 Messina’s team members for a night of festive cheer,
December 19, 2024
Messina’s Catering and Events is excited to announce the opening of The Misi, our newest exclusive venue. Located on the third floor of the historic JAX Brewery in the heart of the French Quarter, The Misi officially opened in December and has already hosted its first events, including the MPI
December 12, 2024
Messina’s Catering proudly celebrated a night of achievements at the Annual National Association for Catering & Events (NACE) New Orleans Holiday Awards, held on December 11, 2024, at The Chicory. As a dedicated corporate member, Messina’s continues to champion the mission of NACE New Orleans, actively supporting events and fostering
December 12, 2024
Congratulations to Stacey Messina, CPCE, on being honored with the NACE 2024 Industry Legacy Award! This prestigious recognition celebrates her dedication, leadership, and lasting impact on the catering and events industry. Presented by the National Association for Catering and Events, the Industry Legacy Award highlights professionals who have made enduring
November 29, 2024
For the third consecutive year, Messina’s Catering & Events proudly continued a 100-year-old New Orleans Thanksgiving tradition by catering the Annual Club House Buffet at The Fair Grounds Race Course & Slots. The 100th Annual Thanksgiving Classic, held on Thanksgiving Day (Thursday, November 28, 2024), marks the official start of
October 30, 2024
Messina’s is proud to announce its new role as the exclusive caterer for the J Collection Hotels in New Orleans. This exciting partnership includes some of the city’s most celebrated properties, including the Hotel Mazarin, the Jung Hotel, and the Maison Dupuy. Known for their exceptional service and historic charm,
August 27, 2024
The Messina’s Culinary Team recently participated in the Krewe de Pink’s Death by Chocolate 2024 tasting event, which featured champagne, live jazz, and a friendly competition. Messina’s Cherry Chocolate Cobbler wowed the crowd and earned 1st Place in the People’s Choice category and 2nd Place from the judges. A special
July 28, 2024
Messina’s Catering & Events is proud to recognize Stephanie Chapman as the Employee of the Quarter at the Pontchartrain Convention & Civic Center for July 2024! With over 19 years of dedication, Stephanie has been an integral part of our team since joining Messina’s in 2004 as a Concession Worker
July 24, 2024
Messina’s Catering & Events recently attended the NACE Experience 2024, a premier conference for the catering and event industry, held in Denver, CO. Bringing together over 300 industry leaders, including chefs, event planners, and designers, the conference provided invaluable opportunities to network, learn, and explore new trends shaping the future
July 24, 2024
Messina’s very own Stacey Messina, CPCE, and Chef Matthew Bordelon share their favorite tips for outdoor summer parties al fresco with The Scout Guide. Chef Matthew Bordelon, Messina’s Commissary Manager, likes to turn an outdoor summer party pizza night into a full-blown activity with DIY grilled flatbreads that allow guests
July 20, 2024
Each year, The Scout Guide New Orleans seeks out the best businesses in the city. Recently, they compiled a list of top professionals in the wedding industry, and we’re thrilled to be featured! We were noted for our award-winning cuisine and ability to cater at preferred, approved, and exclusive venues,
June 28, 2024
The votes are in, and CityBusiness readers have spoken. Businesses across the New Orleans area have been recognized as the best in their fields. The eighth annual Reader Rankings offers a glimpse into the companies and services highly rated by CityBusiness readers across a variety of categories. CityBusiness’ 2024 Reader Rankings
June 11, 2024
The 2024 New Orleans festival season was one for the books, and Messina’s Catering & Events was at the heart of it all! From the lively beats of Jazz Fest to the flavors of Creole Tomato Fest, our team was honored to manage beverage and catering services at some of
May 6, 2024
Messina’s is proud to have almost a decade of history catering the New Orleans Jazz & Heritage Festival‘s Sky Suite Cabanas and Hospitality Corporate Tents! It’s one of our favorite times of the year! This year’s festival took place April 25-May 5th at the Fair Grounds Race Course, just minutes
February 24, 2024
Messina’s Catering & Events was honored to be part of the stunning New Orleans wedding of Cleveland Spears, III and Rubi L. Brown. Their celebration at the Contemporary Arts Center was a beautiful blend of love, family, and New Orleans charm. Messina’s provided exceptional catering services, serving up local flavors
February 7, 2024
Messina’s is proud to add another venue to its portfolio of prestigious New Orleans event spaces. Messina’s Catering & Events was recently named a preferred caterer at the American Italian Cultural Center (AICC). This hidden multicultural gem is nestled in the heart of the Warehouse District in New Orleans. This
February 1, 2024
Messina’s is proud to be a 2024 Scouted business, marking our 3rd year in a row. The Scout Guide features local independent businesses in New Orleans. Here’s what they had to say about us: Husband and wife George and Stacey Messina are the owners behind Messina’s Catering & Events, and their
November 6, 2023
Messina’s Catering & Events was honored to play a role in the Emeril Lagasse Foundation Carnivale, an inspiring initiative dedicated to empowering youth through culinary, nutrition, and arts education. This incredible event kicked off at the Dr. John Ochsner Discovery Health Science Academy, bringing together renowned chefs, culinary students, and
October 11, 2023
Messina’s Catering & Events was proud to host the National Association of Catering & Events NACE New Orleans October Mixer, Dink & Drink at The Exchange Pickleball + Bar—an evening filled with pickleball, networking, and delicious food. This unique event brought catering and event professionals together for a fun, interactive
September 29, 2023
Calling all fried chicken lovers—the National Fried Chicken Festival is back, and it’s bigger and better than ever! Taking place September 30 – October 1 at the New Orleans Lakefront, this ultimate fried chicken celebration will bring together over 50 renowned restaurants, serving up everything from classic Southern recipes to
September 18, 2023
Our very own Director of Culinary, Chef Mark Daniels, appeared on WVUE Fox 8 yesterday to talk about The Exchange Pickleball + Bar. https://www.facebook.com/reel/692981855580491
August 1, 2023
Messina’s Catering & Events is proud to be named the exclusive caterer at The Exchange Pickleball + Bar. Situated a mere 5 miles from New Orleans’ famous French Quarter, The Exchange proudly holds the distinction of being Louisiana’s exclusive pickleball haven. Featuring both indoor and outdoor courts with air conditioning
June 30, 2023
CityBusiness’ 2023 Reader Rankings survey generated responses from 3,568 business professionals from across the New Orleans area. Messina’s was named Top Winner in the Best Caterer category. Read More
June 1, 2023
Messina’s is proud to have been named the exclusive caterer at the Clarion Hotel & Conference Center New Orleans Airport. Conveniently situated in the New Orleans suburb of Kenner, Louisiana, the hotel is easily accessible from I-10 and Williams Blvd. (exit 223) and is just 2 miles away from Louis
February 10, 2023
Messina’s is proud to add two New Orleans special event venues to its portfolio of prestigious New Orleans event spaces. Messina’s Catering & Events was recently named a preferred caterer at River City Venues – Mardi Gras World and an approved caterer at Margaret Place Hotel. River City Venues is