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April 2022

Messina's catering individual servings

Catering Trend: What’s New in Individual Servings

While COVID may seem to be in the rear-view mirror as more and more people get their first, second, third, and even fourth vaccines and the infection and hospitalization rates continue to decline, some of its side effects are here to stay for a long time. That includes individual servings on catering menus, a trend …

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party food

Stress-Free Hosting: Your Trusted Caterer’s Guide to Food and Beverage Calculations

Parties are supposed to be about having fun, but that doesn’t apply to the host all too often. Especially if you’re trying to tackle it yourself, they are a lot of work, and hosting a celebration comes with its challenges. First, there’s the planning. Is there a theme? Who’s on the guest list? What’s the …

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veggie-forward catering

Veggie-Forward Catering Menus Are Here to Stay

According to Technomic’s Center of the Plate: Seafood & Vegetarian report, 41 percent of those surveyed say they are eating more vegetables than they did a year ago. Of those, 16 percent say they eat more vegetarian and vegan options. Some call it more mindful eating and have a renewed focus on better quality ingredients. …

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New Orleans Wedding

Outdoor Catering Events Are Here to Stay

The pandemic encouraged events to move outdoors, and as it turns out, this has become a preferred way to celebrate even as Covid restrictions ease. Hosting an outdoor event or celebration can be an exceptional experience that offers endless possibilities. While outdoor events have many advantages, a venue that provides alternative indoor event space is …

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