While COVID may seem to be in the rear-view mirror as more and more people get their first, second, third, and even fourth vaccines and the infection and hospitalization rates continue to decline, some of its side effects are here to stay for a long time. That includes individual servings on catering menus, a trend […]
Catering Trend: What’s New in Individual Servings Read More »
Parties are supposed to be about having fun, but that doesn’t apply to the host all too often. Especially if you’re trying to tackle it yourself, they are a lot of work, and hosting a celebration comes with its challenges. First, there’s the planning. Is there a theme? Who’s on the guest list? What’s the
Stress-Free Hosting: Your Trusted Caterer’s Guide to Food and Beverage Calculations Read More »
Coffee is a mainstay at just about any event, and is usually relegated to the end, served with desserts and cordials. But coffee is one of the most popular beverages in the world with more than 400 billion cups consumed annually. So, why not make it shine? Customized coffee sleeves Most coffee shops have them
How to Make Coffee One of the Stars of Your Event Read More »
The fresh air, sunshine, gentle breezes, and foliage teeming with blooms are just a few of the things that can make a garden wedding so magical. There are few things more memorable than watching a couple recite their vows beneath a century-old, grandfather oak tree or at the water’s edge in the soft light of
How to Host a Garden Wedding Read More »
Unique food and drink pairings are more inventive than ever and have added a special “wow” factor to any full-service catering event. With the nationwide explosion in the number of microbreweries, craft distillers, and U.S.-based vintners, America’s palette for both food and drink is more adventurous than ever. What this means to the catering industry
Food and Drink: The Perfect Pair On Any Catering Menu Read More »
In many cultures around the world, gluten-free is the norm rather than the exception. While gluten-free catering menus are a relatively recent phenomenon in the U.S., in countries like Mexico, Thailand, Greece, Italy, and India, gluten-free foods have been a staple of the diets around the world for centuries. If you’re planning a full-service catering
Best Gluten-Free Full-Service Catering Menu, Go Global Read More »
Barbecue is hot right now—not just coming off the grill, but on catering menu at events around the country. New Orleans is at the epicenter of this trend, fueled by its history and penchant for spicy, regional foods and plethora of fresh, locally sourced ingredients. It’s now quite common to see caterers roll in everything
Add Fire to Your Next New Orleans Catering Event Read More »
Well, except for the bride, of course. At any wedding or event, incredible food makes for lasting memories. By putting menu items and their presentation front and center, you can craft an overall experience that will linger long after guests depart. In New Orleans, food has stolen the spotlight for centuries. Today’s catering trends call
New Orleans Caterer: Nothing Should Outshine the Food Read More »
Recently the term “Dry January” has been all the rage. But for some, skipping booze is more of a permanent decision. (escrow pharmacy online) They call themselves the “sober curious” and they are reshaping event planning like never before. More than 1.2 million people posted #soberlife on Instagram in 2019, and the non-alcohol beer industry
Alcohol-Free Event Catering Ideas Read More »
Self-proclaimed foodies all agree – bowl food is in! It’s hot (and cold), trendy, and so the thing to do at special events. Even the Royals are in on bowl food. What food? Bowl what, you ask? Don’t worry, Messina’s Catering and Events gives you the scoop on the ins and outs of bowl food.
Catering Your Special Event with Bowl Food Read More »
