Desserts are much more than just a way to end a meal and satisfy a sweet tooth. While sweets dominate when most people think of desserts…things are changing. The fastest growing ingredients on dessert menus is bacon. Yes, you read that right. Bacon is up 137% on dessert menus according to a report by Datassential.
Want to really impress your guests with something different? How about a catered event solely designed to please the sweet tooth? Dessert-only events are gaining in popularity and for good reason. They’re colorful, visually stunning (hello Insta!), and oh so much fun! Dessert-only Variety When desserts are the star of the show, the key is
Have you heard? The lunch party is the new dinner party. You heard that right. Lunches are the fun, less casual way to have a social event, whether it’s to spend time with family and friends or to celebrate an occasion such as a birthday, anniversary, bridal or baby shower. And “doing lunch” has always
No doubt, certain foods immediately come to mind when we think of winter. They are hearty, warm, and some of our favorite comfort foods. Fruits like apples, pears, pomegranate, and cranberries go with the icy season. Also at the forefront are veggies such as pumpkin (hello pumpkin spice late!), potatoes and squash, along with mulling
We’re not going to sugar-coat this…or maybe we are! Dessert only parties are sweeeet! Desserts by nature are beautiful, colorful, and make for a great reason to host a cocktail party! But no need to fret the details, Messina’s Catering and Events has provided some insight to make planning your dessert only event, well, as