OUR TEAM
MAKES THE DIFFERENCE
Family members and loyal employees make up the core of Messina’s team. It’s no accident that our core team has been with us for more than 15 years. We take pride in attracting and retaining the best of the best because we know that personable, well-trained team members are the secret ingredient in catering success.
We are proud to be a family-run company with George and Stacey Messina overseeing all aspects of Business Development. George serves as CFO and Stacey serves as VP of Sales and Marketing. Their son Andrew serves as Director of Operations.
GEORGE MESSINA
OWNER | PRESIDENT & CFO
Stacey Messina, CPCE
Owner | VP Sales & Marketing
ANDREW MESSINA
VP OPERATIONS
photo coming
soon
NOAH LINDSLEY
General Manager of Messina's Runway Café
CHEF MARK DANIELS
Executive Chef of Messina's Catering & Events
CHEF DARYL COLEMAN
EXECUTIVE CHEF OF MESSINA’S AT THE TERMINAL AND MESSINA’S RUNWAY CAFÉ
Lauren Langenstein
CATERING SALES MANAGER FOR MESSINA’S INC. AND BATTURE BISTRO + BAR
Lydia Casler
Catering Sales Manager for the Rooftop on Basin
photo coming
soon
Maurye Aycock
CATERING SALES MANAGER AT MESSINA'S AT THE TERMINAL
LOGAN WEATHERLY
GENERAL MANAGER OF FOOD AND BEVERAGE FOR THE PONTCHARTRAIN CENTER
NATHAN DEWEESE
DIRECTOR OF OPERATIONS FOR THE BASIN ST. CAFÉ AND THE ROOFTOP ON BASIN
photo coming
soon
Sarah Nunez
Event Manager at Messina's at the Terminal
Messina’s also operates with a large pool of loyal part-time staff members, which means we are ready and able to staff large events.
Interested in joining the Messina’s team?
